Curriculum Table for Bachelor of Nutrition and Dietetics Department NUT Doc Num

TIU
Applied Science Faculty/ Nutrition and Dietetics Department Rev/ Issue Date

11/06/2024

 

F i r s t  G r a d e

Fall Term/First Semester
Code Course Name Theory Practice Credit ECTS
NUT101 Introduction to Human Nutrition

3

0

3

5
NUT103 Introduction to Human Biology

3

2

 4

4
NUT105 Principles of Food Science

3

 2 4

6
DBT101 Academic Debate and Critical Thinking

2

 0 2

3
ELT103 Advanced English

3

 0 3

4
KUR105 Kurdology I / Kurdish Langauge I

2

 0 2

2
IT103 Introduction to Information Technology

1

 2 2

3
Non- Technical Elective – Turkish  I / Foundation  I

2

 0 2

3

Total

22

30

Spring Term/SecoNUT Semester
Code Course Name Theory Practice Credit ECTS
NUT102 Introduction to Dietetics

3

 2 4

6
NUT104 Human Anatomy

3

 2 4

6
NUT106 General Chemistry

3

 2 4

6
GEN122 Interpersonal Dynamics and Character Building

2

 0 2

3
ELT104

Technical English

 3 0 3

4
KUR106 Kurdology II / Kurdish LanguageII

2

 0 2

2
Non- Technical Elective – Turkish  I I / Foundation  I I

2

 0 2

3

Total

 21

30

S e c o n d  G r a d e

Fall Term/Third Semester
Code Course Name Theory Practice Credit ECTS
NUT201 Nutrition Value of Processed Food

3

 2 4

5
NUT203 Human Physiology

3

 2 4

4
NUT205 Nutrition in Health and Disease

3

 0 3

5
NUT207 Nutritional Biochemistry  I

3

 2 4

5
NUT209 Psychology and Sociology of Nutrition

2

 0 2

4
NUT211 Maternal and Child Nutrition

3

 0 3

4
Non- Technical Elective

2

 2

3

Total

 22

30

Spring Term/Fourth Semester
Code Course Name Theory Practice Credit ECTS
NUT202 Fundelmental of Food Processing

2

 2 3

5
NUT204 Nutritional Biochemistry  I I

3

 2 4

5
NUT206 Nutrition Assessment

2

 2 3

5
NUT208 Sport and Exercise Nutrition

2

 2 3

4
NUT210 Nutrition for Adolescent and Elderly

3

 0 3

4
NUT212 Food Microbiology

2

 2 3

4
Non- Technical Elective

2

 0 2

3

Total 

 21

30

T h i r d  G r a d e

Fall Term/Fifth Semester
Code Course Name Theory Practice Credit ECTS
NUT301 Nutrigenetics and Nutrigenomics

2

 2 3

5
NUT303 Food Chemistry and Analysis

3

 2 4

5
NUT305 Food Safety and Hygiene

3

 2 4

5
NUT307 Public Health and Community Nutrition

3

 2 4

4
NUT309 Sensory Evaluation of Food

2

 2 3

4
NUT311 Biostatistics

2

 2 3

4
Technical Elective

2

 0 2

3

Total

 23

30

Spring Term/Sixth Semester
Code Course Name Theory Practice Credit ECTS
NUT302 Nutritional Epidemiology

2

 0 2

3
NUT304 Food Standards and Quality Control

2

 2 3

4
NUT306 Food and Nutritional Toxicology

2

 2 3

4
NUT308 Nutrition Counseling and Education

2

 2 3

3
NUT310 Research Methods and Ethics

2

 0 2

3
NUT312 Pathophysiology of Human Diseases

2

 2 3

4
NUT314 Clinical Internship

2

 6 5

6
 Technical Elective

2

 2

3

Total

 23

30

F o u r t h  G r a d e

Fall Term/Seventh Semester
Code Course Name Theory Practice Credit ECTS
NUT401 Clinical Practice in Nutrition and Dietetics I

1

 4 3

5
NUT403 Medical Nutrition Therapy

3

 0 3

6
NUT405 Meal and Diet Planning

3

 2 4

5
NUT407 Nutrition Services and Catering Management

2

 0 2

3
NUT409 Graduation project

2

 5 4

5
 Technical Elective

2

 0 2

3
 Technical Elective

2

 0 2

3
   

Total

 20

30

Spring Term/Eighth Semester
Code Course Name Theory Practice Credit ECTS
NUT402 Clinical Practice in Nutrition and Dietetics II

1

 4 3

5
NUT404 Leadership and Management in Food Industry

3

 2 4

5
NUT406 Herbs and Alternative Medicine

3

 0 3

4
NUT408 Development of Food Products

3

 2 4

5
NUT410 Graduation Project

2

 5 4

5
 Technical Elective

2

 0 2

3
 Technical Elective

2

 0 2

3
   

Total

 22

30

E l e c t i v e s

Technical Electives
Code Course Name Theory Practice Credit ECTS
NUT Food Technology

2

 0 2

3
NUT ⁠Biosafety and Ergonomics

2

 0 2

3
NUT Nutritional Supplement

2

 0 2

3
NUT ⁠Food Policy

2

 0 2

3
NUT Basic Immunology and Clinical Immunology

2

 0 2

3
NUT Health Care System

2

 0 2

3
NUT Health Economics

2

 0 2

3
NUT Pharmacology of Dietitaions

2

 0 2

3

 

Non-Technical Electives
Code Course Name Theory Practice Credit ECTS
TUR 121 Turkish I

2

 0 2

3
TUR 122 Turkish II

2

 0 2

3
GEN 201 Ecology

2

 0 2

3
ELT Communications Skills

2

 0 2

3
BUS Business Finance

2

 0 2

3
IRD Human Rights

2

 0 2

3
BUS Leadership and Management

2

 0 2

3
SDG  Sustainable Development Goals (SDGs)

2

 0 2

3
Gen100 Foundation

2

 0 2

3