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Nutrition and Dietetics Department Organizes Successful Food Fundraising Event On 23 April 2025, the Nutrition and Dietetics Department at Tishk International University proudly organized a successful Food Fundraising Event to support those in need. The event combined the department’s passion for nutrition with a strong spirit of giving, turning knowledge and skill into a meaningful cause. Students and staff prepared a variety of delicious meals, which were shared with a generous community eager to contribute to the fundraising efforts. The lively and heartwarming atmosphere reflected the department’s commitment to using nutrition not only for education but also for making a positive [...]

Nutrition and Dietetics Department Hosts Training Course on Food Wellness and Public Health April 22, 2025 – The Nutrition and Dietetics Department at the Faculty of Applied Science organized an insightful training course titled “Food Wellness & Public Health Strategies” on April 22, 2025. The course aimed to educate participants on the vital link between food sustainability, personal wellness, and public health strategies, with a focus on promoting long-term, health-conscious choices. The event featured a special guest speaker, Dr. Shajwan Salar Nanakali, Coordinator in the Faculty of Pharmacy, who shared valuable expertise on public health initiatives and sustainable nutrition practices. [...]

Nutrition and Dietetics Department Explores Book Fair at Sami Abdulrahman Park On 10 April 2025, students and staff of the Nutrition and Dietetics Department at Tishk International University embarked on an enriching journey to the Book Fair held at Sami Abdulrahman Park. The visit combined a passion for knowledge with the beauty of nature, creating a memorable day filled with learning, exploration, and great company. The event provided an excellent opportunity for students to discover a wide range of books, deepen their academic interests, and enjoy meaningful conversations outside the classroom environment. Walking through the park and browsing the diverse collections [...]

Nutrition and Dietetics Department Gathers for Special Ramadan Event at Tishk International University On March 10th, 2025. students and staff of the Nutrition and Dietetics Department at Tishk International University gathered to celebrate the spirit of Ramadan through a special event organized on campus. The gathering served as a meaningful opportunity to promote unity, strengthen bonds, and embrace the values of compassion, gratitude, and community that define the holy month. The event featured a warm and welcoming atmosphere, where participants shared traditional Ramadan dishes and engaged in heartfelt conversations. It also provided a platform for students and staff to reflect on [...]

No Lessons, Just Laughter! Nutrition and Dietetics Students Enjoy Thrilling Day at Korek Mountain On February 8, 2025, the Nutrition and Dietetics students from the Faculty of Applied Science took a break from their academic routines for a day full of thrills, laughter, and pure entertainment at Korek Mountain. The students, guided by their faculty, participated in various recreational activities, including skiing, snowboarding, and hiking, enjoying the scenic beauty and crisp mountain air. The trip provided an opportunity for students to bond outside the classroom, fostering stronger connections and teamwork among peers. “The day was a perfect balance of fun [...]